Bean Madness Update for the Sweet 6-Bean Round

From 64 restaurants, down to 16 – 2,453 people have judged so far in tastings all over town. For the past two weeks, members of the Redbeans Parade have been holding pop-up “bean tastings” around the city of New Orleans. Beginning with 64 New Orleans chefs and restaurants, 48 have been eliminated by our “judges” … More Bean Madness Update for the Sweet 6-Bean Round

The Historical Society of Michigan is offering a tour to New Orleans

The Historical Society of Michigan (HSM) debuts its “Michiganders on the Road” tour program with a nine-day, eight-night tour of historic sites in New Orleans; Memphis, Tennessee; and Vicksburg, Mississippi. The “Old Man River Tour,” which takes place from May 13 to May 21, 2017, departs from the HSM offices in Lansing, Michigan, with two pickup stops … More The Historical Society of Michigan is offering a tour to New Orleans

Broiled Oysters with Cayenne Aioli

When you talk about the trinity in New Orleans, most will immediately think about the trinity – onions, bell peppers and celery – but when you’re talking about the Trinity restaurant, you’re thinking modern, cosmopolitan, and seafood. Executive Chef Michael Isolani has been utilizing familiar ingredients to create some unfamiliar and imaginative dishes at this … More Broiled Oysters with Cayenne Aioli