Of course red beans and rice are good, but did you know just how good they are for you? They’re a great source of fiber (a single cup offers 16 grams). They’re good for your heart (they help reduce cholesterol levels). Red beans are also an excellent source of protein, energy-boosting carbs, iron, magnesium, vitamin B1, … More Peppery Red Beans and Rice That’s Healthy-ish
Chef John Besh is the face of New Orleans cooking. The southern Louisiana native has restaurants throughout New Orleans and is one of the city’s biggest ambassadors. And staying true to his character and love of everything New Orleans, he took time out to talk to me about red beans and rice as part of my … More Chef John Besh’s Red Beans and Rice
Did you make my awesome Forgotten Once Jambalaya recipe and now have some leftovers? Sure you could eat the leftovers the same way you had the jambalaya out of the crock pot, in a bowl with a side of buttered French bread, but why not make the meal seem new?
In my cookbook, Red Beans & Cr… … More Jambalaya Stuffed Green Peppers
In 2012 I was playing around with ingredients for a crock pot jambalaya recipe. I love using my crock pot – especially on workdays or days that I need to be out and about. I also love tinkering around with ingredients and coming up with different recipes. What’s new? I published this recipe like I … More The Forgotten Once Jambalaya