COOKBOOK REVIEW: The NEW American Heart Association Cookbook 2017

Year in and year out, the American Heart Associations puts out one of the best cookbooks and they didn’t disappoint with the ninth edition that recently came out. This new copy, called The New American Heart Association Cookbook is revised, updated, and has more than 100 new recipes. In fact, there are over 800 recipes … More COOKBOOK REVIEW: The NEW American Heart Association Cookbook 2017

BOOK REVIEW: THE UNDERGROUND CULINARY TOUR by Damian Mogavero

A book about food that was written by a restaurant software salesman. Damian Mogavero wrote THE UNDERGROUND CULINARY TOUR: How the New Metrics of Today’s Top Restaurants are Transforming How America Eats. The book explains how restaurants analyze point-of-sale data and how the owners make decisions based on that data; though the book doesn’t go … More BOOK REVIEW: THE UNDERGROUND CULINARY TOUR by Damian Mogavero

COOKBOOK REVIEW: CELEBRATIONS by Danielle Walker

Celebrations by Danielle Walker is a cookbook that offers a year’s worth of gluten-free, dairy free, and paleo recipes for every occasion. If you’re new to the paleo or gluten-free lifestyle, this cookbook has a lot of great information and recipes to help you make the transition to this way of eating. To help you … More COOKBOOK REVIEW: CELEBRATIONS by Danielle Walker