Trinity, the French Quarter spot with imaginative cuisine and a bustling atmosphere, is treating dad to a complimentary glass of draught beer, house wine or signature cocktail to pair with of any their delicious entrées on Father’s Day.
Choose from a variety of menu favorites including: French Toast a la Mode with brioche, vanilla ice cream and Ponchatoula strawberries ($12); Lobster Roll & Chips with flying fish roe, yogurt and brioche ($15); Blackened Lamb Chops with cauliflower, braised cabbage, toasted walnuts and fried sage ($33); or Grilled Pork Tenderloin with carrot puree, lardons, spaghetti squash and fried pickles ($30).
Try their take on classic cocktails like the The Whistle Pig Sazerac with WhistlePig Rye Whiskey, Peychaud’s bitters and Herbsaint ($16) or Bulleit Bourbon Old Fashioned with Bulleit Bourbon Whiskey, orange bitters and Luxardo Cherries ($12).
Available during Father’s Day Sunday Brunch and dinner on Sunday, June 18, 2017.
Trinity is located at 1117 Decatur Street in New Orleans. You can reach them by telephone: (504)325-5789 or by visiting them at http://www.trinityrestaurantneworleans.com.